Foods You Should Never Store In The Fridge

Apples

When you refrigerate an apple, it tends to lose its natural sweetness and become mealy or gritty in texture. This is because cold temperatures break down the cell structure of the fruit and speed up the ripening process. Therefore, if you want to enjoy your apple at its peak taste and texture, it’s best to leave it unrefrigerated.

Moreover, refrigeration can also cause an apple to absorb odors from other foods stored nearby. To maintain the freshness and flavor of your apples, store them separately from strong-smelling foods at room temperature instead.