Foods You Should Never Store In The Fridge

Soy Sauce

Keeping soy sauce in the fridge is a common misconception that many people have. In fact, refrigerating soy sauce can actually diminish its flavor and quality.

Soy sauce has a long shelf life because of its high salt content, which acts as a natural preservative. Storing it in the fridge alters the chemical composition of the sauce and dulls its taste. The cold temperature causes the liquid to thicken and lose its vibrant umami flavor, diminishing the overall enjoyment of using soy sauce in your dishes.