Donuts

Donuts are delightful treats that have earned a special place in our hearts (and stomachs). But when it comes to storing them, many people turn to the refrigerator for safekeeping. Surprisingly, this may not be the best idea.
The cold temperature of the fridge can actually do more harm than good, as it can cause the donut to become stale faster and lose its softness and flavor. By refrigerating them, you run the risk of drying out the dough and altering their taste altogether.