Johann Hunt
Crispy, golden perfection between two buns—fried chicken sandwiches have become the ultimate comfort food for those who crave flavor and crunch. With spicy flavors, savory toppings, and the satisfying crunch of fried chicken, these sandwiches are a must-try for food lovers.
The Crack Shack’s The Coop Deville Sando (San Diego, California)
Bold flavors define The Coop Deville, where crispy fried Jidori chicken tenders pair with pickled Fresno chilies, napa cabbage, and lime mayo. The toasted brioche bun brings it all together while offering the right softness. Founded by celebrity chef Richard Blais, The Crack Shack in San Diego is known for its gourmet, free-range chicken dishes.
Howlin’ Ray’s JoJo Style Waffle Sando (Los Angeles, California)
Sweet and savory flavors blend seamlessly in this off-menu weekend brunch special, featuring a skinny Jimmy slathered with melted cheddar cheese tucked between fluffy waffles and finished with a drizzle of maple syrup. Howlin’ Ray’s in Los Angeles is famous for attracting crowds of enthusiastic fans eager to experience this bold twist.
Northbound Smokehouse & Brewpub’s Northern Fried Chicken Sandwich (Minneapolis, Minnesota)
Based in Minneapolis, it serves its standout Northern Fried Chicken sandwich, featuring perfectly fried, crunchy chicken tenders. Served on an egg bun, it’s adorned with crisp lettuce, tomato, house-made pickles, and honey mustard. The striking taste makes this a must-try, especially with their house brews.
Cutty’s Super Cluckin’ Fried Chicken Sandwich (Boston, Massachusetts)
With a golden, crispy exterior, Cutty’s delivers a serious crunch with their Super Cluckin’ Fried Chicken Sandwich. The buttermilk-brined chicken tenders stays tender beneath a thick, herb-dotted coating. Their light Iggy’s brioche bun holds it together with tangy honey mustard, shredded iceberg lettuce, and sliced onion.
Pretty Bird Hot Chicken’s Spicy Chicken Sandwich (Salt Lake City, Utah)
A spicy twist on the classic, this sandwich features crispy boneless chicken thigh coated in a fiery spice blend. It presents the perfect balance of heat and crunch and is topped with cider slaw and pickles. Pretty Bird, a popular spot in Salt Lake City, Utah, has earned rave reviews for serving one of the best spicy sandwiches.
Secret Sandwich Society’s Hoover (Fayetteville, West Virginia)
Packed with rich, savory flavors, the Hoover at Secret Sandwich Society combines fried chicken tenders slathered in honey butter and topped with Swiss cheese. Crisp greens and Society pickles bring extra texture and tang, all served on a toasted potato roll. It’s a well-loved favorite for its perfectly balanced ingredients.
Honey Butter Fried Chicken’s The Original Fried Chicken Sandwich (Chicago, Illinois)
This Chicago favorite offers a unique twist on fried chicken with its honey butter spread. The sandwich features crispy, juicy chicken tenders slathered with creamy honey butter, giving it a sweet and savory flavor. Add crunchy pickles, candied jalapeno mayo, and a soft bun, and it’s no wonder Honey Butter Fried Chicken is a local favorite in Illinois.
Compère Lapin’s Hot Fire Chicken & Biscuit (New Orleans, Louisiana)
Spice lovers, rejoice! Compère Lapin’s Hot Fire Chicken Sandwich brings intense heat with a layer of crunchy fried chicken. Its flavors are well-balanced, with pickles and slaw complementing the sandwich’s spicy kick. This New Orleans eatery’s daring approach to Caribbean-Creole fusion makes every bite an exciting culinary journey in Louisiana.
Ogie’s Trailer Park’s Southern Rhody Fried Chicken Sandwich (Providence, Rhode Island)
Retro vibes meet comfort food at Ogie’s Trailer Park in Providence, where their Southern Rhody Fried Chicken Sandwich offers a mouthwatering combination of textures and flavors. A crispy Dorito-fried chicken fillet pairs perfectly with thick-cut bacon, sharp cheese, and tangy marinated tomatoes, all layered inside a soft sesame roll.
Denver Biscuit Company’s The Cordon Bleu (Denver, Colorado)
Taking fried chicken to new heights, the Cordon Bleu sandwich at Denver Biscuit Company in Colorado layers crispy chicken with ham, Swiss cheese, and house-made honey butter. The flaky biscuit paired with rich, savory elements makes the sandwich a standout item on the menu.
Buldogis Gourmet Hot Dogs’ Korean Spicy BFC
Infused with flavors from an overnight soy sauce, garlic, and sea salt marinade, they offer tender fried chicken bursting with addictive taste. Double-breaded for extra crunch, the chicken sits in a sesame Kaiser bun with crisp romaine, beefsteak tomatoes, and refreshing banh mi slaw, all finished with a drizzle of tangy gochujang sauce.
Fuku’s Spicy Fried Chicken Sando (New York, New York)
Brimming with heat, Fuku’s Spicy Fried Chicken Sando serves a habanero-brined chicken fillet with serious flavor. The refreshing pickles and signature Fuku mayo balance out the spice, all held together by a soft potato roll. This sandwich has become a top choice for spice lovers in New York City.
Biscuit Love’s East Nasty (Nashville, Tennessee)
Layers of Southern comfort unite in Biscuit Love’s East Nasty. A tender, fried chicken thigh rests on a buttery biscuit, crowned with aged cheddar and drenched in sausage gravy. Named the best sandwich in America by Bon Appétit in 2015, it’s a must-try for those visiting Nashville’s iconic food spots.
Plan Check Kitchen and Bar’s Southern Fry
A perfect blend of rich, smoky flavors, the Southern Fry from Plan Check Kitchen and Bar features fried Jidori chicken brined in buttermilk for extra tenderness. It’s topped with savory duck ham, zesty pimento cheese, and homemade pickles, served on their signature crunch bun.
Boxcar Betty’s Boxcar Fried Chicken Sandwich (Charleston, South Carolina)
With a mix of Southern flair and bold flavors, their signature fried chicken sandwich is a popular choice. The juicy chicken is complemented by pimento cheese, house-made pickles, and peach slaw, creating flavor with every bite. This Charleston-based restaurant in South Carolina is a must-visit for fried chicken enthusiasts.